1. Enjoy rice cake+peanut butter+dark cooking chocolate? Try sticking it under the grill for a few minutes then spreading the chocolate around:

  2. I think I just tried to make @nerdhaus quiche. Whether or not I accept that interpretation of the past as canon depends mainly on the degree of misshapenness of whatever it is coming out of the oven in a few minutes.

  3. Fresh out of the oven: Kanilsnúðar!

    They’re a little small, I think I need to make double quantities next time! Or, roll the dough thicker and make fewer.

    I followed this recipe. The Hjartasalt really does puff them up nicely!

  4. I wonder if there’s a relationship between the frequency of cutlery use broken down by type and overall health

  5. When dealing with character encoding issues I repeatedly get this feeling that we need to throw away computing and programming and redesign it all in a way which prevents stupid, hard-to-debug problems from happening live in trees and eat pita bread all day

  6. Bagel dough didn’t rise much (think I killed the yeast with too hot water) so tried pittas instead. Verdict: success!